Pina Colada Cream Pie

Yield: 8 servings

Cranberry Gingersnap Pie

Yield: 12 servings

Blueberry Basil Goat Cheese Pie

It sounds weird.  Stop thinking about it and just try it.  You will be happy.

Yield: 12 Servings

Cast Iron Peach Crostata

This twist on peach pie turns out beautifully in a regular cast-iron pan.  And it makes the presentation unique.

Yield: 8 servings

Fresh Strawberry Glaze Pie

Got some fresh berries from strawberry picking?  Well, then this is the pie for you.

Yield: 8 servings

Freedom Cake

It's the 4th of July, and it's time to celebrate your freedom.  Grill out some burgers & brats, stuff down some watermelon, and prepare for the most intense cake you've ever eaten!

Yield: 30 servings

Sausage Pie

Savory pies aren't too common in American cuisine, which is a shame because they can be so tasty.  This pie combines all the tastiest flavors: pork, cheese, and egg.

Yield: Two 9" pies, approximately 20 servings

Pumpkin Pie

It's autumn, and that means pumpkin pie.  Bake three at once and share with some friends.

Yield: 3 pies

Caramel Apple Pie

Yield: 8 servings

Chocolate Almond Silk Pie

What's better than a birthday cake?  A birthday chocolate almond silk pie!

Yield: 12 servings

Coconut-Pecan German Chocolate Pie

German chocolate cakes are pretty common, but I had never heard of a German chocolate pie before making this.  I like the pie even more than the cake.

Yield: 12 servings

Peach Strawberry Pie

"More people will come if they think we have punch and pie."

Yield: 8 servings

Chocolate, Peanut Butter, Banana Pudding Pie

This pie is easy to make and combines three great flavors into one dessert.  It's so good that I found myself eating pie the next morning for breakfast.

Yield: 8 servings

Pear-Cranberry Pie

I made an apple-cranberry pie a while back, and decided that I wanted to try it with pears.  The recipe is similar but slightly different.  I think that it turned out with a unique flavor that you don't find often in a pie.  (When was the last time you had a pear pie?)

Yield: 8 servings

Berry Tart

If you want to impress your friends with a dessert that looks great, then this is it.  You can mix up the fruit, too, if you have other favorites.

Yield: 12 servings.

Apple Cranberry Pie

The only acceptable conclusion to a Thanksgiving dinner is a homemade pie.  I've always been partial to apple pie, and I decided to mix it up this time with some cranberries.  The tart flavor of the berries makes this pie delicious.

Yield: 8 servings

Peach Blueberry Pie

The spices provide a good counter to the sweetness of the fruit --  a great taste for a warm summer evening.

Yield: 8 servings

Orange Chocolate Ricotta Pie

This is a non-traditional pie that has an interesting texture and good flavor.  If you want it to be a bit stronger then just increase the amount of orange zest.

Yield: 8 servings

Chocolate Pecan Pie

If you read my blog then you know I love chocolate.  So this recipe was a shoo-in, combining chocolate with the classic pecan pie.  Yum!

Yield: 8 Servings

Apple and Pear Flaugnarde

Flaugnarde is a French dessert with fruit and a custard/flan style filling.  But all you really need to know is that it's tasty.  Anyone with modest baking experience should be able to make this.