I'm not usually a fan of vegetables, but I will occasionally find a dish worth trying. This one is quite easy to prepare and serves as a good side dish for just about any meal.
Yield: 10 servings
Thursday, November 29, 2012
Monday, November 26, 2012
Apple Cranberry Pie
The only acceptable conclusion to a Thanksgiving dinner is a homemade pie. I've always been partial to apple pie, and I decided to mix it up this time with some cranberries. The tart flavor of the berries makes this pie delicious.
Yield: 8 servings
Yield: 8 servings
Friday, November 23, 2012
Sesame Chocolate Chip Cookies
I was going through my cabinet trying to think of how to spruce up some plain cookies, and I found some extra sesame seeds laying around. On a whim, I tried combining them with a classic cookie recipe and it turned out to be great! You can taste the sesame and they add a unique flavor.
Yield: 4 dozon cookies
Yield: 4 dozon cookies
Friday, November 16, 2012
Peanut Butter Chocolate Chip Cookies
The bribe needed for feeding my chinchillas while I was traveling: peanut butter chocolate chip cookies.
Yield: 32 cookies
Yield: 32 cookies
Monday, November 12, 2012
Sesame Bread
I made this on a whim once, and based on positive feedback from a friend I made it a second time to refine the recipe. This is the improved version.
Yield: 2 loaves
Yield: 2 loaves
Thursday, November 8, 2012
Raspberry Lemonade Bars
These bars have great flavor and the texture turned out much better than I was expecting at the outset. I'm tempted to try them with other types of fruit.
Yield: 16 servings
Yield: 16 servings
Monday, November 5, 2012
Crispy Roasted Potatos
I've been searching for a while for a potato recipe that is easy, crispy, and doesn't require deep frying. Finally, I've found it.
Yield: 6 servings
Yield: 6 servings
Thursday, November 1, 2012
Chocolate Cake
This cake is pretty damn amazing. It's got a soft texture and thick creamy frosting. Truly a memorable cake.
Yield: 12 servings
Yield: 12 servings
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