Karen shared this grilled pizza recipe with us. It's a great alternative to traditional pizza, with a thin crust and whatever toppings you can dream up.
Yield: 6 pizzas
Monday, January 19, 2015
Monday, January 12, 2015
Ambrosia Salad
Ambrosia salad is a Thanksgiving tradition in the Doyle family -- we've been eating this side dish every year since before I was born. It's like having dessert as a side-dish.
Yield: 15 servings
Yield: 15 servings
Monday, January 5, 2015
Monday, December 29, 2014
Sweet Potato Bake
Sweet potatoes are a staple of Thanksgiving dinner. I actually don't like sweet potatoes, but I'm told by everyone else that this turned out really well.
Yield: 12 servings
Yield: 12 servings
Monday, December 15, 2014
Bacon-Wrapped Brats with Mac & Cheese
I used to wonder if it was possible to improve on the brat. I now know that the answer is yes. Yes you can make a brat better, by adding bacon and mac & cheese.
Yield: 6 servings
Yield: 6 servings
Monday, December 8, 2014
Orange Chicken Pizza
I spent some time trying to figure out how to combine Chicken McNuggets with a pizza, and this is the first recipe. Next time I'll roll the dough thinner, but it was still really good.
Yield: 8 servings
Yield: 8 servings
Monday, December 1, 2014
Candy Bucket Birthday Cake
Here's a birthday cake that is easy to make and is sure to impress. If the birthday girl loves Kit Kats and peanut butter then you're sure to please.
You can also substitute M&Ms for Reese's Pieces.
Yield: 12 servings
You can also substitute M&Ms for Reese's Pieces.
Yield: 12 servings
Monday, November 3, 2014
Scalloped Pineapple Casserole
This recipe might sound weird, but it tastes amazing. Don't let the odd list of ingredients turn you off.
Yield: 6 servings
Yield: 6 servings
Monday, October 27, 2014
Pumpkin Pie
It's autumn, and that means pumpkin pie. Bake three at once and share with some friends.
Yield: 3 pies
Yield: 3 pies
Monday, October 20, 2014
Monday, October 13, 2014
Tomato Basil Mac and Cheese
Looking to carb load without sacrificing flavor? Here's a recipe that will keep some variety in your meals.
Yield: 15 servings
Yield: 15 servings
Monday, October 6, 2014
Rum Squares with Bacon
Adapted from Epic Meal Time, these rum squares are topped with sugar and bacon to give a memorable look and flavor.
Yield: 16 servings
Yield: 16 servings
Monday, September 29, 2014
Oven Crisped Potatoes and Bell Peppers
If you're a meat & potatoes kinda guy, then you'll want to give this recipe a shot.
Yield: 4 servings
Yield: 4 servings
Monday, September 22, 2014
Monday, September 15, 2014
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