My father would make this family recipe as a treat for breakfast on the weekends. In retrospect, it's more of a dessert than breakfast, but maybe that's why it was such a treat.
Yield: 10 servings
Monday, July 30, 2012
Thursday, July 26, 2012
Watermelon Salad
I never would have guessed that watermelon and red onion go together so well. It's amazing how much the watermelon takes on the onion's flavor. All around, this is a great summer-time dish.
Yield: 6 servings
Yield: 6 servings
Monday, July 23, 2012
Peanut Butter Fudge
I don't know if this technically counts as fudge since there's no chocolate, but it's definitely good. Try not to eat too much.
Yield: 81 pieces
Yield: 81 pieces
Thursday, July 19, 2012
Sesame Squares
Good candy should be like art. More than just tasting good, it should look great. This fits the bill perfectly by looking stylish and tasting even better.
Yield: 81 pieces
Yield: 81 pieces
Monday, July 16, 2012
Thursday, July 12, 2012
Chili Pork Chops
These chops are very moist and tender. As it is, they aren't too spicy; you can spice them up more if you like a lot of kick in your chili.
Yield: 6 servings
Yield: 6 servings
Monday, July 9, 2012
Pepper & Cheese Cornbread
I love cornbread, and sometimes you need to spice it up a bit with something beyond just plain cornmeal. This has a lot of flavor and texture, making it a great alternative to traditional cornbread.
Yield: 12 servings
Yield: 12 servings
Thursday, July 5, 2012
Cookies & Cream Cheesecakes
These little cheesecakes are a great single-serving snack. For when you want full cheesecake flavor in a small snack size.
Yield: 30
Yield: 30
Wednesday, July 4, 2012
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