Monday, April 30, 2012

Rigatoni Pie

This visually striking pasta dish tastes just as good as it looks.  Lots of cheese is always a welcome addition to any meal.

Yield: 8 servings

Monday, April 23, 2012

African Beef Curry

This is super easy and super tasty.  This is great because it serves a lot of people for not much effort and has great flavor.  You can experiment with additional spices and toppings (flaked coconut is also good).

Yield: 7 servings

Thursday, April 19, 2012

Monday, April 16, 2012

Lemon Parmesan Potatoes Au Gratin

The lemon and thyme really add a flavorful kick to this potato recipe.  If you're a meat & potatoes kinda person like me then give this a try -- you won't regret it.

Yield: 8 servings

Thursday, April 12, 2012

Ginger Ganache Candy

These candies have a mild taste that really hits during the after taste.  Give them a try and you won't be disappointed.

Yield: 72 candies

Monday, April 9, 2012

Basil and Parmesan Bread

This savory bread will really excite your tastebuds.  I was surprised how much flavor it packs fresh out of the oven.

Yield: 1 loaf

Thursday, April 5, 2012

Peanut Butter & Chocolate Banana Bread

I love banana bread, and it can be hard to find variations on the classic so that you don't get bored.  Here's a good one that I really like.

Yield: 3 loaves or 36 muffins

Monday, April 2, 2012


These are about the easiest type of candy to make.  But don't let easy fool you: they still taste great.  Share them with a friend (if you haven't eaten them all yourself).

Yield: 55-65