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Cooking With Doyle

Recipes for good eats and tasty treats.

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Showing posts with the label French

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Au Gratin Potatoes

on October 20, 2011

cheese French onion potato Side Dish

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Gâteau au Chocolat

on January 24, 2011

cake chocolate Dessert French ganache

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Bavette Farcie (Stuffed Steak)

on January 17, 2011

bavette farcie Beef celery French garlic Main Course onion steak stuffing

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Cream Puffs & Éclairs

on January 10, 2011

choux cream puff Dessert éclair French pastry

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Meat

Bacon61
Bear2
Beef51
Bratwurst3
Chicken68
Duck1
Fish3
Ham10
Pork48
Ribs3

Salmon4
Sausage25
Shrimp6
Turkey12
Venison2

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Nationalities

American41
Cajun4
Cambodian1
Canadian4
Chinese9
English1
Finnish1
French24
German5
Greek8

Irish4
Italian21
Korean19
Mexican24
Peruvian2
Russian2
Swedish1
Thai9

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Holidays

4th of July9
Anniversary4
Birthday7
Christmas16
Easter4
Halloween17
Kentucky Derby6
New Year's Eve2
St. Patrick's Day3
Super Bowl5

Thanksgiving30
Valentine's Day9

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Courses

Appetizer
Breakfast
Dessert
Main Course
Side Dish

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