This twist on peach pie turns out beautifully in a regular cast-iron pan. And it makes the presentation unique.
Yield: 8 servings
Monday, June 6, 2016
Tuesday, May 31, 2016
Monday, May 23, 2016
Snickers Cake
I made this as a birthday cake. It's super rich and sure to please the Snickers-lover in your life.
Yield: 2 cakes, 16 servings
Yield: 2 cakes, 16 servings
Monday, May 16, 2016
Pina Colada Pork Chops w/ Fruit Salsa
The flavor of these chops is amazing. And if you grill them right, they'll turn out tender and juicy. MMM.
Yield: 12 servings
Yield: 12 servings
Monday, May 2, 2016
Monday, January 18, 2016
Braised Bear Steaks
This was my first time eating bear. Gwen's brother shot a bear earlier this year and was nice enough to share some meat with us.
Yield: 2 large steaks w/ vegetables
Yield: 2 large steaks w/ vegetables
Tuesday, October 27, 2015
Shakshuka
This is a northern African dish. You could eat this for breakfast or dinner, whatever suits you.
Yield: 5 servings
Yield: 5 servings
Cookie Dough Brownies
Whatever level of awesome you are expecting, you should turn it up another notch.
Yield: 24 servings
Yield: 24 servings
Tuesday, September 8, 2015
Mexican Style Stuffed Peppers
This twist on the classic stuffed pepper fuses together the flavors of Mexican spices to make a great dinner.
Yield: 7-8 servings (depends on the size of your peppers
Yield: 7-8 servings (depends on the size of your peppers
Monday, August 24, 2015
Tuesday, August 18, 2015
Macaroni and Cheese
Thick and creamy, homemade macaroni & cheese will make any meal better. And this recipe is big enough to give you plenty of left-overs.
Yield: 14 servings
Yield: 14 servings
Monday, July 27, 2015
7 Layer Vegetarian Dip
I normally don't do vegetarian, and I have to admit that I really had to stretch to do a dip this big without meat. But it turned out really well and definitely worth the effort.
Yield: 12 servings
Yield: 12 servings
Labels:
adobo,
Appetizer,
avocado,
bean,
cheese,
chipotle,
cream cheese,
dip,
guacamole,
macaroni,
Mexican,
onion,
salsa,
sour cream,
tahini,
tomato,
vegetarian
Monday, July 20, 2015
Fresh Strawberry Glaze Pie
Got some fresh berries from strawberry picking? Well, then this is the pie for you.
Yield: 8 servings
Yield: 8 servings
Tuesday, July 14, 2015
Chocolate-Covered Cheesecake
A deliciously rich cheesecake with everything you could want: dark chocolate, white chocolate, and fresh berries.
Yield: 12 servings
Yield: 12 servings
Monday, July 6, 2015
Freedom Cake
It's the 4th of July, and it's time to celebrate your freedom. Grill out some burgers & brats, stuff down some watermelon, and prepare for the most intense cake you've ever eaten!
Yield: 30 servings
Yield: 30 servings
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