Making a good cheesecake is an artform. Making it polka dot is just badass.
Yield: 12 servings
Tuesday, May 26, 2015
Monday, May 18, 2015
Sausage Pie
Savory pies aren't too common in American cuisine, which is a shame because they can be so tasty. This pie combines all the tastiest flavors: pork, cheese, and egg.
Yield: Two 9" pies, approximately 20 servings
Yield: Two 9" pies, approximately 20 servings
Monday, May 11, 2015
Monday, May 4, 2015
Avocado Egg Breakfast
This simple breakfast is easy to toss together, looks great, and packs a lot of flavor. You can try mixing it up with other types of cheese or spices to suit your taste.
Yield: 4 servings
Yield: 4 servings
Monday, April 20, 2015
Lemon-Garlic Cream Fettuccine
This fettuccine has a distinct taste to it, in large part due to the cream cheese. Add a side of meat (we chose pork loin) and you've got a meal.
Yield: 4 servings
Yield: 4 servings
Monday, April 6, 2015
Thai Barbecued Salmon and Chicken
This easy recipe can be tossed together in just a couple minutes and makes for a very great afternoon of grilling.
Yield: 8 servings
Yield: 8 servings
Monday, March 30, 2015
Monday, March 23, 2015
Monday, March 16, 2015
Broccoli with Lemon Butter
I always thought that broccoli was a vegetable you eat because you just need vegetables. But this recipe changed my whole outlook -- it is hands-down, the best broccoli I've ever eaten in my life. The lemon butter has a fantastic flavor.
Yield: 6 servings
Yield: 6 servings
Monday, March 9, 2015
Four Cheese Turkey Pasta Casserole
This is hearty enough to be a main dish, or you can make it a side dish to something else.
So much cheese.
Yield: 12 servings
So much cheese.
Yield: 12 servings
Monday, March 2, 2015
Monday, February 23, 2015
Peanut Butter Cup Cake
Yield: 12 servings
However awesome you think this cake is, it's more amazing than that. The smooth creaminess of chocolate ganache with the peanut butter filling is fantastic.
I used Hershey's chocolate because that's the flavor closest to PB cups, but if you wanted to make it more classy then you could use some high quality dark chocolate.
However awesome you think this cake is, it's more amazing than that. The smooth creaminess of chocolate ganache with the peanut butter filling is fantastic.
I used Hershey's chocolate because that's the flavor closest to PB cups, but if you wanted to make it more classy then you could use some high quality dark chocolate.
Monday, February 16, 2015
Triple Cheese Balls
A single base mixture serves to create three different flavors of cheeseball. All three are great, though my personal favorite is the Gorgonzola-cranberry.
Yield: 20 servings
- Pesto Cheeseball
- Horseradish-Bacon Cheeseball
- Gorgonzola-Cranberry Cheeseball
Yield: 20 servings
Monday, February 9, 2015
Goat Cheese Cranberry Appetizers
Goat cheese always packs a flavorful punch. Combined with some spices and the sweetness of cranberry, your guests will love these appetizers.
Yield: 50 pieces
Yield: 50 pieces
Monday, February 2, 2015
Subscribe to:
Posts (Atom)