Onion Ricotta Pizza

I don't normally do vegetarian, but for onions & ricotta I will make an exception.

Yield: 1 12-inch Pizza

Mini Pavlovas

These are actually quite easy to make and look fabulous.  You'll enjoy the juxtaposition of the cruchy meringue with the soft whipped cream and fresh fruit.

Yield: 18-21 servings

Farmhouse Cheddar Grilled Cheese Sandwiches

We've been experimenting with a lot of grilled cheese sandwiches recently.  This pulls together a lot of strong flavors: horseradish, cheddar, rye, bacon, to make for a tasty mid-day meal.

Yield: 2 sandwiches

Pork Nachos

I used a mango habanero salsa to give these nachos a unique flavor.  Pick your favorite, bake 'em up, and enjoy a platter of pork nachos!

Yield: 2 servings, to share

Lemon Gelato

This is the best gelato you've ever tasted.  It's so creamy with strong lemon flavor that is super potent.

Yield: 8 servings

Pork, Broccoli, and Bacon Pasta

Yield: 12 servings

Lemon Avocado Grilled Cheese

The strong lemon flavor of this homemade pesto pairs perfectly with the mild flavor of the provolone cheese.  Gwen has labeled this her "favorite grilled cheese ever."

Yield: 2 sandwiches

Guacamole on Rye Toast

The Serrano peppers give the guacamole just a little bit of kick, which is balanced out by the cream cheese.  A great finger food to serve before any meal.

Yield: 2 servings

Orange Liqueur Ice Cream

This is like eating an orange dreamscicle.  Pair it with your favorite cookie and enjoy.

Yield: 12 two-scoop servings

Rye Bread

The smell of homemade bread baking, the strong caraway seeds becoming more flavorful from the roasting.

Yield: 2 loaves

Artichoke & Lemon Pesto

The strong flavor of this pesto really sets it apart from the conventional recipes.  Use it on simple toasted bread for an appetizer (like I did), or put it with your favorite pasta.

Yield: 2 cups pesto

Breakfast Popper Grilled Cheese

The fruit jam perfectly complements the goat cheese's strong taste for a match made in heaven.

Yield: 2 sandwiches

Blueberry Basil Goat Cheese Pie

It sounds weird.  Stop thinking about it and just try it.  You will be happy.

Yield: 12 Servings

Pork Tenderloin with Vermouth Sauce

The pork comes out very tender, with the fennel adding a distinctive flavor that is picked up when you de-glaze the pan.

Yield: 6 servings

Chocolate Raspberry Mousse Cake

This is an amazing cake.  The flour-less base is very soft, and the two mousse layers just melt in your mouth.  It's well-worth the work.

Yield: 12 servings