Showing posts with label fudge. Show all posts
Showing posts with label fudge. Show all posts

Tuesday, September 19, 2017

Fudge Sauce

Yes, this is the fudge sauce recipe you've been looking for.  It pours on smooth, has a creamy texture, and will freeze almost solid on the cold ice cream.

Yield: 4-5 cups

Monday, July 23, 2012

Peanut Butter Fudge

I don't know if this technically counts as fudge since there's no chocolate, but it's definitely good.  Try not to eat too much.

Yield: 81 pieces

Wednesday, November 24, 2010

Fudge

I've always loved fudge.  I got a new recipe book a week ago with a recipe that sounded good, so I had to try this out.  Turns out it's super-easy and super-tasty -- a winning combination!  I made a double-batch -- half with nuts and half without.

Monday, October 25, 2010

Penuche

This is a classic New England candy.  It has the consistency of fudge, though I don't think it technically qualifies since it doesn't have any chocolate.  I've also heard it referred to as caramel fudge and brown sugar fudge.  I call it a diabetic coma.

Cut into 1" x 1" x 1/2" pieces, you'll end up with approximately 160 pieces, so you'd better have some friends to help you eat them.  (And if you don't have friends then this candy can only help your odds )

Thursday, September 9, 2010

Peanut Butter Fudge Cups

These are basically a peanut butter cookie shaped into a small cup and filled with a quick fudge.  If you can bake the cups just right then they'll be nice and soft with a creamy filling.