Thursday, May 23, 2013

Shrimp Maque Choux

This recipe is a great side dish with any cajun meal.  The assortment of vegetables add color to any meal, and if you're feeling really southern then you can always toss in some okra.

Yield: 4 servings

Monday, May 20, 2013

Peanut Butter Macadamia Nut Banana Bread

Banana bread is a staple food for me to make, and as such I'm always on the lookout for a new variation to try.  This recipe was made with some leftovers in my cabinet and I dare say it turned out pretty well.

Yield: 3 loaves

Thursday, May 16, 2013

Beef & Tomato Skillet

When you need a quick & easy hot meal, this is the recipe to grab.  It tastes great and doesn't require a lot of attention, allowing you to make a home-cooked meal in very little time.

Yield: 5 servings

Monday, May 13, 2013

Puffy Chocolate Chip Pancake w/ Fresh Fruit

This is a cool variation on traditional pancakes and looks totally awesome.  And it tastes pretty damned good, too, which is always a plus.

Yield: 1 large pancake (2 servings)

Thursday, May 9, 2013

Cheesey Chicken Pasta

This is the type of recipe that you can toss together on a weeknight to have a home-cooked meal without too much fuss.  Just pay attention to the sauce to make sure it doesn't burn.

Yield: 6 servings

Thursday, May 2, 2013

Brownie Mosaic Cheesecake

Normal cheesecake not elaborate enough for you?  Trying to find a way to cram two desserts together into some sort of super dessert?  Well, search no further.

Yield: 8 servings